INTEGRATING ADVANCED TECHNOLOGIES FOR ENHANCED HSE MANAGEMENT IN THE FMCG SECTOR

Abstract

The Fast-Moving Consumer Goods (FMCG) sector operates in a dynamic environment, facing numerous challenges in maintaining Health, Safety, and Environment (HSE) standards while meeting the demands of a rapidly evolving market. To address these challenges, integrating advanced technologies has emerged as a strategic approach for enhancing HSE management practices within the FMCG sector. This review explores the integration of various advanced technologies and their impact on improving HSE management in the FMCG industry. The utilization of technologies such as Internet of Things (IoT), Artificial Intelligence (AI), and Big Data Analytics has revolutionized HSE management practices in the FMCG sector. IoT sensors embedded in production machinery and equipment enable real-time monitoring of environmental conditions, equipment performance, and worker safety. AI-driven predictive analytics algorithms analyze vast amounts of data to identify potential safety hazards, predict equipment failures, and optimize HSE protocols. Furthermore, the adoption of wearable devices equipped with biometric sensors provides continuous health monitoring for employees, ensuring early detection of fatigue, stress, or other health-related issues. Virtual Reality (VR) and Augmented Reality (AR) technologies are utilized for immersive HSE training simulations, enabling employees to practice safety procedures in realistic virtual environments, thus enhancing their preparedness for real-life scenarios. Moreover, the integration of drone technology facilitates remote monitoring of vast operational areas, enabling quick identification of potential hazards and swift response to emergencies. Additionally, blockchain technology ensures the transparency and traceability of HSE data across the supply chain, enhancing accountability and compliance with regulatory standards. The integration of advanced technologies holds significant promise for enhancing HSE management practices in the FMCG sector, fostering a safer and more sustainable operational environment while addressing the evolving challenges of the industry.