3-Course Interview: Sarah Fouts
| dc.contributor.author | Baird, Sarah | |
| dc.contributor.author | Fouts, Sarah | |
| dc.date.accessioned | 2025-12-15T14:57:49Z | |
| dc.date.issued | 2014-10-27 | |
| dc.description.abstract | Sarah Fouts is a graduate student at Tulane University's Roger Thayer Stone Center for Latin American Studies, who studies New Orleans' changing Latino populations through the lens of food. Fouts spoke with Gambit about the history of grocery stores, the diversity of Latino food in the city and her favorite Honduran dishes. | |
| dc.description.uri | https://www.nola.com/gambit/food_drink/3-course-interview-sarah-fouts/article_8e39fdea-2e69-59cd-98d9-c59d1f2b859f.html | |
| dc.format.extent | 3 pages | |
| dc.genre | articles | |
| dc.identifier | doi:10.13016/m2imb6-0zvq | |
| dc.identifier.citation | Baird, Sarah, and Sarah Fouts. “3-Course Interview: Sarah Fouts.” Gambit, October 27, 2014. https://www.nola.com/gambit/food_drink/3-course-interview-sarah-fouts/article_8e39fdea-2e69-59cd-98d9-c59d1f2b859f.html. | |
| dc.identifier.uri | http://hdl.handle.net/11603/41129 | |
| dc.language.iso | en | |
| dc.publisher | Gambit | |
| dc.relation.isAvailableAt | The University of Maryland, Baltimore County (UMBC) | |
| dc.relation.ispartof | UMBC American Studies Department | |
| dc.rights | This item is likely protected under Title 17 of the U.S. Copyright Law. Unless on a Creative Commons license, for uses protected by Copyright Law, contact the copyright holder or the author. | |
| dc.title | 3-Course Interview: Sarah Fouts | |
| dc.type | Text | |
| dcterms.creator | https://orcid.org/0000-0002-8278-8545 |