Effect of processing parameters on sensing of chem-bio agents on surfaces: contact angle-based interactions

dc.contributor.authorPrasad, Narasimha
dc.contributor.authorSetera, Brett
dc.contributor.authorEmge, Ian
dc.contributor.authorScheurer, Leslie
dc.contributor.authorKelly, Lisa R.
dc.contributor.authorArnold, Bradley
dc.contributor.authorCullum, Brian
dc.contributor.authorChoa, Fow-Sen
dc.contributor.authorSingh, Narsingh
dc.date.accessioned2023-06-30T17:16:13Z
dc.date.available2023-06-30T17:16:13Z
dc.date.issued2023-06-14
dc.descriptionSPIE Defense + Commercial Sensing, Orlando, Florida, United States, 30 April - 5 May 2023en_US
dc.description.abstractA variety of sensors utilize nanoengineered titanium oxide TiO₂ since it changes oxidation states due to high energy exposure. It has been proven to be a good sensor material for radiation sensors. It also provides changes in hydrophobicity on crystalline or glassy surfaces since it affects the contact angles when embodied matrix is treated on the surface. In addition, TiO₂ forms very thin film on most substrates and avoids surface corrosion. To increase the sensitivity of sensors one must avoid high contact angle when using materials such as TiO₂. In this paper, we propose to discuss the effect of matrix and processing on the interaction by measuring hydrophobic properties of the composites. Accordingly, polystyrene and poly methyl methacrylate filled with TiO₂ nanoparticles composites were used. The effect of water, cyclohexane, toluene, and tetrahydrofuron (THF) solvent were studied. It was observed that the mixing of copper oxide significantly alters the sensing capability since it affects the contact angle on the surface and, hence sensitivity.en_US
dc.description.sponsorshipWe would like to thank NASA headquarters and NASA Langley Research Center for providing financial support for this research.en_US
dc.description.urihttps://www.spiedigitallibrary.org/conference-proceedings-of-spie/12548/1254802/Effect-of-processing-parameters-on-sensing-of-chem-bio-agents/10.1117/12.2661716.fullen_US
dc.format.extent8 pagesen_US
dc.genreconference papers and proceedingsen_US
dc.genrepresentations (communicative events)
dc.identifierdoi:10.13016/m2lubs-2yhf
dc.identifier.citationPrasad, Narasimha, Brett Setera, Ian Emge, et al. “Effect of Processing Parameters on Sensing of Chem-Bio Agents on Surfaces: Contact Angle-Based Interactions.” Smart Biomedical and Physiological Sensor Technology XX 12548 (June 2023): 1254802. https://doi.org/10.1117/12.2661716.en_US
dc.identifier.urihttps://doi.org/10.1117/12.2661716
dc.identifier.urihttp://hdl.handle.net/11603/28350
dc.language.isoen_USen_US
dc.publisherSPIEen_US
dc.relation.isAvailableAtThe University of Maryland, Baltimore County (UMBC)
dc.relation.ispartofUMBC Chemistry & Biochemistry Department Collection
dc.relation.ispartofUMBC Faculty Collection
dc.relation.ispartofUMBC Student Collection
dc.relation.ispartofUMBC Computer Science and Electrical Engineering Department
dc.rightsThis work was written as part of one of the author's official duties as an Employee of the United States Government and is therefore a work of the United States Government. In accordance with 17 U.S.C. 105, no copyright protection is available for such works under U.S. Law.en_US
dc.rightsPublic Domain Mark 1.0*
dc.rights.urihttp://creativecommons.org/publicdomain/mark/1.0/*
dc.titleEffect of processing parameters on sensing of chem-bio agents on surfaces: contact angle-based interactionsen_US
dc.typeTexten_US
dcterms.creatorhttps://orcid.org/0000-0003-3634-2646en_US
dcterms.creatorhttps://orcid.org/0000-0002-5250-8290en_US
dcterms.creatorhttps://orcid.org/0000-0001-9613-6110en_US
dcterms.creatorhttps://orcid.org/0000-0002-1810-0283en_US

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